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mankhwala

2 5-Dimethylphenylhydrazine hydrochloride (CAS# 56737-78-1)

Chemical Property:

Molecular Formula C8H13ClN2
Misa ya Molar 172.66
Melting Point 205°C (dec.)(lit.)
Boling Point 232.1 ° C pa 760 mmHg
Pophulikira 107.4°C
Kuthamanga kwa Vapor 0.0602mmHg pa 25°C
Maonekedwe Crystal yoyera mpaka yowala
Mtengo wa BRN 6118180
Mkhalidwe Wosungira Pansi pa mpweya wa inert (nayitrogeni kapena Argon) pa 2-8 ° C
MDL Mtengo wa MFCD00013382

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Zizindikiro Zowopsa Xi - Zosangalatsa
Zizindikiro Zowopsa 36/37/38 - Zokwiyitsa maso, kupuma komanso khungu.
Kufotokozera Zachitetezo S26 - Mukakhudza maso, yambani nthawi yomweyo ndi madzi ambiri ndikupempha uphungu wachipatala.
S36 - Valani zovala zoyenera zodzitetezera.
Ma ID a UN 2811
WGK Germany 3
Zowopsa Zowopsa/Zokwiyitsa
Kalasi Yowopsa 6.1
Packing Group III

 

Mawu Oyamba

2,5-Dimethylphenylhydrazine hydrochloride ndi organic pawiri ndi mankhwala formula C8H12N2 · HCl. Zotsatirazi ndizofotokozera za katundu, ntchito, kukonzekera ndi chitetezo cha pawiri:

 

Chilengedwe:

1. Maonekedwe: kristalo wopanda mtundu wolimba.

2. malo osungunuka: pafupifupi 120-125 ℃.

3. Kusungunuka: Kusungunuka m'madzi, Mowa ndi zosungunulira zina organic.

4. kawopsedwe: pawiri ndi poizoni, ayenera kulabadira otetezeka ntchito.

 

Gwiritsani ntchito:

1. 2,5-Dimethylhydrazine hydrochloride imagwiritsidwa ntchito kwambiri popanga organic synthesis ngati yofunika yapakati.

2. Itha kugwiritsidwa ntchito ngati zopangira zopangira utoto, mankhwala ndi mankhwala ophera tizilombo.

 

Njira Yokonzekera:

Pali njira zambiri zopangira 2,5-Dimethylphenylhydrazine hydrochloride. Zotsatirazi ndi njira wamba kaphatikizidwe:

2,5-dimethylphenylhydrazine imachitidwa ndi hydrochloric acid kuti apange pawiri. Zomwe zimachitika nthawi zambiri zimachitika kutentha kutentha, ndipo equation yamankhwala yofananira ndi motere:

C8H12N2 HCl → C8H12N2·HCl

 

Zambiri Zachitetezo:

1. 2,5-Dimethylphenylhydrazine hydrochloride ili ndi poizoni wina, iyenera kumvetsera ntchito yotetezeka, kupewa kupuma, kukhudzana ndi khungu kapena kudya.

2. Opaleshoni iyenera kuvala zida zodzitetezera zoyenera, monga magolovesi, magalasi ndi zovala zodzitetezera.

3. Mukamagwiritsa ntchito kapena kugwiritsira ntchito pawiri, ziyenera kuchitidwa pamalo abwino kuti mupewe kusonkhanitsa kwa nthunzi yake pamalo otsekedwa.

4. Mukakumana ndi mankhwalawa, tsukani malo omwe akhudzidwawo ndi madzi ambiri ndikupita kuchipatala.

5. Chigawocho chiyenera kusungidwa mu chidebe chotsekedwa, kutali ndi magwero a kutentha ndi moto wotseguka.


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