Jasmone(CAS#488-10-8)

Molecular Formula	C11H16O
Misa ya Molar	164.24
Kuchulukana	0.94g/mLat 25°C(lit.)
Boling Point	134-135°C12mm Hg(kuyatsa)
Pophulikira	225 ° F
Nambala ya JECFA	1114
Kusungunuka kwamadzi	1.48g/L pa 20 ℃
Kuthamanga kwa Vapor	0.91Pa pa 20 ℃
Maonekedwe	mwaukhondo
Mtundu	Zopanda Mtundu mpaka Kuwala lalanje kupita ku Yellow
Merck	14,5259
Mtengo wa BRN	1907713
Mkhalidwe Wosungira	Osindikizidwa muuma, Kutentha Kwapachipinda
Zomverera	Zomverera ndi kuwala
Refractive Index	n20/D 1.498(lit.)
MDL	Chithunzi cha MFCD00001402
Zakuthupi ndi Zamankhwala	Mafuta amtundu wachikasu. Fungo lokongola la jasmine ndi mbewu ya udzu winawake. Kachulukidwe wachibale (d422) ndi 0.9437, malo otentha ndi 249 ° C., 134 mpaka 135 ° C./1.6 × 103Pa, ndi refractive index (nD22) ndi 1.4979. Kusungunuka m'madzi, kusungunuka mu ethanol, ethyl ether ndi carbon tetrachloride ndi mafuta. Zinthu zachilengedwe zimapezeka mumafuta a jasmine, mafuta a neroli, mafuta a bergamot, ndi zina zambiri.

Tsatanetsatane wa Zamalonda

Zizindikiro Zowopsa	Xi - Zosangalatsa
Zizindikiro Zowopsa	36/37/38 - Zokwiyitsa maso, kupuma komanso khungu.
Kufotokozera Zachitetezo	S26 - Mukakhudza maso, yambani nthawi yomweyo ndi madzi ambiri ndikupempha uphungu wachipatala. S37/39 - Valani magolovesi oyenera komanso chitetezo chamaso / kumaso
WGK Germany	2
Mtengo wa RTECS	GY7301000
TSCA	Inde
HS kodi	29142990