tsamba_banner

mankhwala

Mafuta a Patchouli(CAS#8014-09-3)

Chemical Property:

Kuchulukana 0.963g/mLat 25°C(lat.)
Boling Point 287°C(kuyatsa)
Pophulikira 230 ° F
Maonekedwe Madzi
Mkhalidwe Wosungira RT, mdima
Refractive Index n20/D 1.509(lit.)
Gwiritsani ntchito Chizindikiritso

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

WGK Germany 3
Mtengo wa RTECS RW7126400
Poizoni LD50 orl-rat: >5 g/kg FCTOD7 20,791,82

 

Mawu Oyamba

Mafuta a Patchouli ndi mafuta ofunikira omwe amachokera ku chomera cha patchouli, chomwe chili ndi katundu wapadera komanso ntchito. Zotsatirazi ndizofotokozera za katundu, ntchito, njira zokonzekera ndi chidziwitso cha chitetezo cha mafuta a patchouli:

 

Katundu: Mafuta a Patchouli ali ndi fungo lonunkhira bwino komanso lotumbululuka lachikasu mpaka lalanje-chikasu mumtundu. Ili ndi fungo lamphamvu, kukoma kotsitsimula, ndipo imakhala ndi zotsatira monga kutsitsimula minyewa ndi kuthamangitsa tizilombo.

Atha kugwiritsidwa ntchito ngati mankhwala othamangitsa tizilombo omwe amatha kuthamangitsa tizilombo tomwe timakhala ndi anthu ndi nyama. Mafuta a Patchouli angagwiritsidwenso ntchito pokonza ndi kuchepetsa khungu, kulimbikitsa kufalikira kwa magazi, kuchepetsa kutupa ndi kuchepetsa nkhawa, ndi zina zotero.

 

Njira yokonzekera: Njira yokonzekera mafuta a patchouli nthawi zambiri amachotsedwa ndi distillation. Masamba, tsinde, kapena maluwa a patchouli amadulidwa bwino kenaka amawathira ndi madzi pamalo opumira, pomwe mafutawo amatenthedwa ndi nthunzi ndikusonkhanitsidwa ndikumangirira kuti apange mafuta a patchouli amadzimadzi.

 


  • Zam'mbuyo:
  • Ena:

  • Lembani uthenga wanu apa ndikutumiza kwa ife