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mankhwala

Thiophenol(CAS#108-98-5)

Chemical Property:

Molecular Formula C6H6S
Molar Misa 110.18
Kuchulukana 1.078
Melting Point -15 ° C
Boling Point 169°C (kuyatsa)
Pophulikira 123 ° F
Nambala ya JECFA 525
Kusungunuka kwamadzi osasungunuka
Kusungunuka DMSO, Ethyl Acetate
Kuthamanga kwa Vapor 1.4 mm Hg (20 °C)
Kuchuluka kwa Vapor 3.8 (vs mpweya)
Maonekedwe Madzi
Mtundu Zowoneka bwino zopanda mtundu mpaka zachikasu pang'ono
Kununkhira Zosasangalatsa
Malire Owonetsera TLV-TWA 0.5 ppm (~2.5 mg/m3 ) (ACGIH).
Merck 14,9355
Mtengo wa BRN 506523
pKa 6.6 (pa 25 ℃)
Mkhalidwe Wosungira Sungani ku RT.
Kukhazikika Wokhazikika. Zoyaka. Zitha kupanga zosakaniza zophulika ndi mpweya. Kununkha. Zosagwirizana ndi ma oxidizing amphamvu.
Zomverera Kununkha
Refractive Index n20/D 1.588(lit.)
Zakuthupi ndi Zamankhwala Zamadzimadzi zopanda mtundu mpaka zoyera kapena zopepuka zachikasu. Ali ndi fungo losasangalatsa ngati adyo. Malo otentha 169 °c, kapena 46.4 °c (1333Pa). Insoluble m'madzi, sungunuka pang'ono mu ethanol ndi ether, sungunuka m'mafuta. Zachilengedwe zimapezeka mu ng'ombe yophika.
Gwiritsani ntchito Amagwiritsidwa ntchito ngati Pharmaceutical Intermediate

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Zizindikiro Zowopsa R10 - Yoyaka
R24/25 -
R26 - Ndiwowopsa kwambiri pokoka mpweya
R41 - Kuopsa kwa kuwonongeka kwakukulu kwa maso
R36/37/38 - Zokwiyitsa maso, kupuma komanso khungu.
Kufotokozera Zachitetezo S23 - Osapuma mpweya.
S26 - Mukakhudza maso, yambani nthawi yomweyo ndi madzi ambiri ndikupempha uphungu wachipatala.
S28 - Mukakhudza khungu, sambani nthawi yomweyo ndi sopo wambiri.
S36/37/39 - Valani zovala zodzitchinjiriza zoyenera, magolovesi ndi chitetezo chamaso / kumaso.
S45 - Pakachitika ngozi kapena ngati simukumva bwino, funsani upangiri wachipatala nthawi yomweyo (onetsani chizindikirocho ngati kuli kotheka.)
S28A -
S16 - Khalani kutali ndi magwero oyatsira.
Ma ID a UN UN 2337 6.1/PG 1
WGK Germany 3
Mtengo wa RTECS DC0525000
FLUKA BRAND F CODES 10-13-23
TSCA Inde
HS kodi 29309099
Zowopsa Poizoni/Kununkha
Kalasi Yowopsa 6.1
Packing Group I

 

Mawu Oyamba

Phenophenol, yomwe imadziwikanso kuti benzene sulfide, ndi madzi achikasu kapena opanda utoto. Zotsatirazi ndizofotokozera za katundu, ntchito, njira zokonzekera ndi chitetezo cha phenol:

 

Ubwino:

- Maonekedwe: Phenophenol ndi madzi achikasu opepuka komanso osawoneka bwino komanso fungo lapadera la thiophenol.

- Kusungunuka: Phenophenol sisungunuka m'madzi, koma imasungunuka m'madzi ambiri osungunulira monga ma alcohols, ethers, ethers mowa, etc.

- Reactivity: Phenophenol ndi electrophilic ndipo imatha kulowa mu acid-base neutralization, oxidation, ndi m'malo.

 

Gwiritsani ntchito:

- Makampani a Chemical: Phenophenol itha kugwiritsidwa ntchito ngati yapakatikati popanga utoto, mapulasitiki, ndi mphira.

- Zoteteza: Phenol ili ndi antibacterial, inhibition ya nkhungu ndi antiseptic ntchito, ndipo imagwiritsidwa ntchito kwambiri poteteza nkhuni, utoto, zomatira ndi zina.

 

Njira:

Phenol akhoza kukonzekera ndi zimene benzenesulfonyl kolorayidi ndi sodium hydrosulfide. Mucikozyanyo, benzenesulfonyl chloride ncintu cikonzya kucitwa a sodium hydrogen sulfide kupanga benzene mercaptan, eelyo ncitondezyo cakuti phenylthiophenol.

 

Zambiri Zachitetezo:

- Phenophenol imakwiyitsa ndipo imatha kuyambitsa kutupa pakhungu kapena maso. Kukhudzana mwachindunji ndi khungu ndi maso kuyenera kupewedwa mukamagwiritsa ntchito thiophenol, ndipo magolovesi oteteza ndi magalasi ayenera kuvala ngati kuli kofunikira.

- Phenophenol ndi poizoni ku chilengedwe ndipo iyenera kupewedwa chifukwa cha kutayikira kwakukulu ndikutaya madzi kapena nthaka.

- Phenophenol imakhala yosasunthika ndipo imatha kuyambitsa zizindikiro monga chizungulire ndi nseru ngati ikupezeka pamalo opanda mpweya kwa nthawi yayitali. Malo ogwirira ntchito omwe ali ndi mpweya wabwino ayenera kusamalidwa pogwiritsa ntchito phenothiophenol.


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